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miwamiwako3119mazo
Feb 24, 20242 min read
CREAMY POTATO AND TUNA SOUP
<CREAMY POTATO AND TUNA SOUP/ ツナとジャガイモのシチュー> <Yield> 2 servings <Prep time> 5 minutes <Cook time> 15 minutes <Ingredients> - 2 small...
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miwamiwako3119mazo
Feb 3, 20242 min read
<YAKI SOBA WITH TOFU AND VEGETABLES/ 焼きそば>
<YAKI SOBA WITH TOFU AND VEGETABLES/ 焼きそば> <Yield> 2 servings <Prep time> 5 minutes <Cook time> 10 minutes <Ingredients> - 1 block...
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miwamiwako3119mazo
Dec 16, 20231 min read
<SPINACH GOMAAE>
<SPINACH GOMAAE/ ほうれん草の胡麻和え> ▶Vegan <Yield> 2 servings <Prep time> 5 minutes <Cook time> 2 minutes <Ingredients> - Japanese spinach...
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miwamiwako3119mazo
Dec 2, 20231 min read
<SALMON OCHADUKE>
<SALMON OCHADUKE/鮭のお茶漬け > <Yield> 1 serving <Prep time> 6 minutes <Cook time> 0 minutes <Ingredients> 1 cup cooked Japanese sushi rice...
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miwamiwako3119mazo
Dec 2, 20231 min read
<NATTO TOAST>
<NATTO TOAST/ 納豆トースト > ▶Vegan <Yield> 1 serving <Prep time> 5 minutes <Cook time> 5 minutes (It varies depending on the toaster oven you...
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miwamiwako3119mazo
Oct 28, 20231 min read
<NATTO OKRA STICKY SALAD>
<NATTO OKRA STICKY SALAD/ 納豆とおくらのねばねば和え > <Yield> 2 servings <Prep time> 6 minutes <Cook time> 2 minutes <Ingredients> 3 Okra 1 pack...
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miwamiwako3119mazo
Oct 21, 20231 min read
<SWEET TANGY TERIYAKI SALMON>
<SWEET TANGY TERIYAKI SALMON/ 鮭のポン酢バター焼 > <Yield> 2 servings <Prep time> 10 minutes <Cook time> 8 minutes <Ingredients> 2-3 slices...
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miwamiwako3119mazo
Oct 14, 20231 min read
<EGG VEGGIE RICE PORRIDGE>
<EGG VEGGIE RICE PORRIDGE/ 野菜の卵雑炊> <Yield> 2 servings <Prep time> 5 minutes <Cook time> 8 minutes <Ingredients> 1 cup steamed rice (½...
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miwamiwako3119mazo
Sep 30, 20231 min read
<TOMATO MISO SOUP>
This recipe was created at the request of members in the Ikigai Cooking Club. We cooked this together in our zoom cooking session. Feel...
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miwamiwako3119mazo
Sep 2, 20232 min read
<TOFU JYAJYA MEN>
<TOFU JYAJYA MEN/豆腐のジャージャー麺> ▶VEGAN <Yield> 2 servings <Prep time> 10 minutes <Cook time> 10 minutes <Ingredients> 300g firm tofu 5...
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miwamiwako3119mazo
Jul 22, 20231 min read
<MISO YOGURT PICKLES>
<MISO YOGURT PICKLES/ぬか漬け風漬物> ▶VEGAN <Yield> 2 servings <Prep time> 10 minutes (does not include marinating time) <Cook time> 0 minutes...
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miwamiwako3119mazo
Jul 22, 20231 min read
<BROCCOLI NORI MUSTARD SALAD>
<BROCCOLI NORI MUSTARD SALAD/ ブロッコリーの辛子海苔サラダ> ▶VEGAN <Yield> 2 servings <Prep time> 10 minutes <Cook time> 5 minutes <Ingredients> 1 cup...
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miwamiwako3119mazo
Jul 22, 20231 min read
<SPICY CUCUMBER SALAD>
<SPICY CUCUMBER SALAD/きゅうりのピリ辛和え> <Yield> 2 servings <Prep time> 15 minutes <Cook time> 0 minutes <Ingredients> 2 Japanese cucumbers...
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miwamiwako3119mazo
Jul 8, 20231 min read
<GRILLED SHIO KOJI SALMON>
<GRILLED SHIOKOJI SALMON/鮭の塩麴焼き> <Yield> 2 servings <Prep time> 5 minutes (It doesn’t include time for marinating) <Cook time> 8...
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miwamiwako3119mazo
Jul 8, 20231 min read
<TOFU TUNA SCRAMBLED EGGS>
<TOFU TUNA SCRAMBLED EGGS/ 豆腐とツナの炒りどり> <Yield> 2 servings <Prep time> 10 minutes <Cook time> 0 minutes <Ingredients> 200g extra firm...
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miwamiwako3119mazo
Jun 26, 20231 min read
<MUSHROOM PONZU SAUCE>
<MUSHROOM PONZU SAUCE/>きのこポン酢ソース> ▶VEGAN <Yield> 3 servings <Prep time> 3 minutes <Cook time> 4 minutes <Ingredients> 400g mushrooms in...
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miwamiwako3119mazo
Jun 3, 20231 min read
VEGETABLE NIBITASHI
Simmered spring seasonal vegetables in soy sauce base dashi broth. This is the simplest, yet the best dish to embrace the taste of spring...
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miwamiwako3119mazo
May 13, 20232 min read
HIROSHIMA YAKI
<HIROSHIMA YAKI/ 広島焼き> <Yield> 1 serving <Prep time> 6 mins <Cook time> 10 mins <Ingredients> ½ cup all purpose flour (60g) ⅔ cup...
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miwamiwako3119mazo
Apr 8, 20231 min read
JAPANESE PICKLED TURNIP
<JAPANESE PICKLED TURNIP/ カブの甘酢漬け> ▶VEGAN <Yield> 2 servings <Prep time> 10mins <Cook time> 0 mins <Ingredients> 3 small turnips (...
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miwamiwako3119mazo
Mar 18, 20231 min read
GRLICKY EDAMAME
<GRLICKY EDAMAME /枝豆のガーリック風味> <Yield> 2 servings <Prep time> 3 minutes <Cook time> 5 minutes <Ingredients> 1 cup (150g) frozen edamame...
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