<SHOYU KOJI/ 醤油麹> <Prep time> 6 mins <Cook time> 0 mins <Ingredients> 200g Koji/ rice malt 400ml/ soy sauce <Directions> 1; Mix koji and...

<KINAKO OATMEAL COOKIE/ きなこオートミールクッキー> ▶vegan ＜Yield> 4 servings <Prep time> 6 mins <Cook time> 20 mins <Ingredients> 2 cup oats 150g 2...

<BASIC MISO SOUP/　基本の味噌汁> ＜Yield> 2 servings <Prep time> 5 mins ( It doesn’t include time to hydrate kombu) <Cook time> 17 mins...

<3 VEGAN MAYO DRESSINGS / ビーガンマヨアレンジドレッシング> ▶vegan ＜Yield> 2 servings <Prep time> 6 mins for each dressing <Cook time> 0 mins...

<CARAMERIZED ONION JAPANESE DRESSING/飴色玉ねぎドレッシング> ▶vegan ＜Yield> 2 servings <Prep time> 5mins <Cook time> 10 mins <Ingredients> 1...

<NORI SEAWEED DRESSING / のりドレッシング> ▶vegan ＜Yield> 2 servings <Prep time> 12mins <Cook time> 0mins <Ingredients> 3 sheets nori seaweed...

<BASIC VEGAN MISO SOUP/　基本のビーガン味噌汁> ▶vegan ＜Yield> 2 servings <Prep time> 5 mins ( It doesn’t include time to hydrate kombu) <Cook...

<MUSHROOM VEGAN FURIKAKE/ キノコのふりかけ> ▶vegan ＜Yield> 2 servings <Prep time> 7 mins ( It doesn't include the time to hydrate kombu) <Cook...

<TOMATO VEGAN FURIKAKE/ イタリアン風ふりかけ > ▶vegan ＜Yield> 2 servings <Prep time> 7 mins ( This doesn't include the time for hydrating kombu)...

< TOFU TIRAMISU/ 豆腐ティラミス> ＜Yield> 2 servings <Prep time> 10 mins ( It doesn’t include the time for sitting in the fridge) <Cook time> 0...

< BOKCHOY TOFU UDON NOODLE STIR FRY/ 青梗菜と豆腐の焼うどん> ▶vegan ＜Yield> 1 serving <Prep time> 5mins <Cook time> 10 mins <Ingredients>...

< KIMCHI COLD NOODLE SALAD/ キムチ冷麺> ▶vegan ＜Yield> 1 serving <Prep time> 8mins <Cook time> 3 mins <Ingredients> 1 serving ( 150g) soba...

< PIZZA TOAST/ ピザトースト> ▶vegan ＜Yield> 1 servings <Prep time> 10 mins <Cook time> 15 mins <Ingredients> 2 cups,sliced(200g) onion 1...

< ISOBE MOCHI/ 磯辺餅> ▶Vegan ＜Yield> 1 serving <Prep time> 2mins <Cook time> 10 mins <Ingredients> 2 pieces (100g) mochi/ rice cake 1...

< KINAKO MOCHI/ きなこ餅> ＜Yield> 1 serving <Prep time> 2mins <Cook time> 10 mins <Ingredients> 2 pieces (100g) mochi/ rice cake 2 tbsp...

< JAPANESE MISO RISSOTO/ 和風味噌リゾット > ▶VEGAN ＜Yield> 2 serving <Prep time> 2 mins <Cook time> 8 mins ( This doesn't include the time...

<UMEBOSHI GINGER KONNYAKU NOODLE SOUP> ▶VEGAN ＜Yield> 2 servings <Prep time> 6 minutes <Cook time> 15 minutes <Ingredients> 500g...

< MISO MACKEREL/ サバの味噌煮> ＜Yield> 2 servings <Prep time> 13 minutes <Cook time> 17 minutes <Ingredients> 2 mackerel fillets (300g-400g)...

< JAPANESE VEGAN CURRY NOODLE SOUP/ ビーガンカレーうどん> ▶VEGAN ＜Yield> 2 servings <Prep time> 6 minutes <Cook time> 18 minutes <Ingredients> 2...

<RED BEAN MIXED RICE/ SEKIHAN/ 赤飯> ▶vegan ＜Yield> 4 servings <Prep time> 5 minutes (doesn’t include soaking time for the rice) <Cook...